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Chef John Reason

Chef is an avid outdoorsman, from hunting to fishing and even camping with his family. He loves outdoor cooking as well as cooking for others, sharing his recipes and food. Chef is the consultant chef for Louisiana Seafood Direct Shop, Wild Caught Catfish Board Member for Louisiana Seafood Promotion and Marketing Board, Small Town Chefs Award Nominee for Country Roads Magazine, Top 25 Best Chefs of Louisiana Nominee and Selected, and is field staff for numerous outdoors hunting gear, plus the Regional Director for the South Region for Cervicide Hunting Community.

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Red Beans and Rice Mondays

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